Spoon Sweets

Spoon sweets are a traditional offering in Greek homes.  Each family would naturally preserve their home-grown fruit and serve it to guests on a spoon with a tall glass of water.  Spoon sweets are also great as toppings over Greek yoghurt, ice cream or cheesecake to name a few ideas. 

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Traditionally called a “submarine”, when dipped into an ice cold glass of water, this sweet hardens and forms into a soft lollipop. Great for parties, family get-togethers, or a quick “sweet” fix!!
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